Home NewsGiant Pumpkins Shatter Record at California Weigh‑Off – 2,702 lb Beast

Giant Pumpkins Shatter Record at California Weigh‑Off – 2,702 lb Beast

by Jacob Ryan
0 comments

The 2,702‑lb behemoth that rolled onto the scale in Half Moon Bay last Saturday stunned the crowd and rewrote the giant‑pumpkin record book. Not what we expected. And the growers were already eyeing a new milestone. I watched the weigh‑off from the front row, notebook in hand. The pumpkin sat on the steel platform — a custom‑built cradle that can handle up to 3,000 lb — while the judges double‑checked the calibration.

Record‑breaking weigh‑off

On October 10, 2026, the annual Giant Pumpkin Weigh‑Off at the Half Moon Bay Coastal Festival drew more than 5,000 spectators. Stefano Cutrupi of Italy entered a pumpkin he named “Titanic” that tipped the scales at 2,702 lb, eclipsing the previous world record of 2,697 lb set in 2023. The event, organized by the International Giant Pumpkin Association, uses a certified scale calibrated to within 0.1 lb. Because the humidity hit 78 % that day, the pumpkin’s skin stayed firm, preventing water loss. The judges, led by Mike Boles, recorded the weight after a five‑minute cooling period to ensure accuracy.

Science behind the size

Growers blend genetics with precision agriculture. They plant seeds in raised beds fitted with moisture sensors that ping the irrigation system when soil drops below 45 % water holding capacity. I tested one of the sensor rigs at 3 AM in my kitchen — the data streamed to a tablet app that logs temperature, humidity, and nutrient levels. The pumpkins also receive a custom fertilizer blend: 20 % nitrogen, 10 % phosphorus, and a trace of potassium, applied weekly. That regimen, coupled with a 12‑hour photoperiod under LED grow lights, pushes the vines to allocate more photosynthates to fruit growth. This was disappointing for traditionalists who still swear by “just good soil.”

“Titanic’s 2,702 lb weight sets a new global benchmark and proves that modern horticultural tech can outpace nature’s limits,” said IGPA President Laura Chen.

Key takeaway

  • Record weight: 2,702 lb, set Oct 10, 2026.
  • Grower: Stefano Cutrupi (Italy).
  • Location: Half Moon Bay, California – Vivaia’s California debut highlighted the state’s agricultural showcase.
  • Technology: Soil‑moisture sensors, LED photoperiod, custom N‑P‑K blend.

For a deeper dive into the tech that fuels these giants, see the Wikipedia overview of giant pumpkins. And if you’re curious about how California’s tech scene intersects with farming, the recent DP World Tour ban story offers an unexpected parallel about record‑chasing ambition.

More from gnewsx Tech

For more in-depth tech coverage, visit gnewsx.com — your daily source for tech news, reviews, and analysis.

You may also like

Leave a Comment

GNewsX uses cookies to improve your browsing experience, analyze website traffic, and support essential website functions. By continuing to use this website, you agree to our use of cookies as described in our Cookie Policy. Accept Cookies Read More